After a full day of pumpkin selling the kids decided that they wanted to treat our furry friends to a few homemade goodies. So we made these peanut buttery doggy treats.
*This recipe is not for dogs with allergies to wheat.*
Recipe:
2c. whole wheat flour
1 tbs. baking powder
1/4 c. oatmeal
1/2 c. smooth peanut butter
1/2 c. crunchy peanut butter
1 c. milk
Preheat oven to 375degrees. In a large bowl combine the flour, oatmeal, baking powder. In a seperate bowl combine the peanut butter and the milk. Mix until smooth. Add the dry ingredients to the wet ingredients and mix well. Gently knead the dough on a lightly floured surface and roll to 1/4 inch thickness. Cut out shapes using cookie cutters.
We used Halloween shapes in the spirit of the season.
Place the cookies on a lightly greased baking sheet and bake until golden brown (about 20 minutes).
Serve them up to your loveable little FURRY critters.
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